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04-08-2005, 03:28 PM
Twice BAKED POTatoes
4 Potatoes
2 cups cheese
3 Tablespoons Cannabutter
1 cup green onions
1 cup bacon bits
1/2 cup sliced black olives
2 Teaspoons horseradish
1 Teaspoon mustard
1/2 cup heavy cream
Wash and poke holes along the top of your POTatoes with a fork. Bake at 350 for 30 minutes or until tender when poked with a fork. Cut the top off of the POTatoes and scoop out the insides into a large bowl. Combine all ingredients into the bowl with the POTatoes and whip with a mixer until semi-smooth but still a little chunky. Spoon the mixture back into the POTato skins and sprinkle cheese on top. Place back on the baking sheet and into the oven for 5 more minutes. Remove from oven and let cool for a few minutes. Serve and Enjoy!!!! Always good with a steak or salad!
peas,
auto
4 Potatoes
2 cups cheese
3 Tablespoons Cannabutter
1 cup green onions
1 cup bacon bits
1/2 cup sliced black olives
2 Teaspoons horseradish
1 Teaspoon mustard
1/2 cup heavy cream
Wash and poke holes along the top of your POTatoes with a fork. Bake at 350 for 30 minutes or until tender when poked with a fork. Cut the top off of the POTatoes and scoop out the insides into a large bowl. Combine all ingredients into the bowl with the POTatoes and whip with a mixer until semi-smooth but still a little chunky. Spoon the mixture back into the POTato skins and sprinkle cheese on top. Place back on the baking sheet and into the oven for 5 more minutes. Remove from oven and let cool for a few minutes. Serve and Enjoy!!!! Always good with a steak or salad!
peas,
auto
