Hmmmmm, may have to try sprinkling a thing or two.Yeah the PGR is some bad shit.
As for Sugar leaves. I put them in a freezer bag and into the freezer. My Wife puts them on Pizza, in Spaghetti,and stuff like that. They taste fking great baked on a pizza.
But I wouldn't smoke them. Too much material versus trichomes for my liking.
Martha Stewart could learn a thing or two from you, the hostess with the mostest(weed)….They do bring some fun color to your food. When I make a pizza for my girls, I put a beautiful thick indica leaf that I got during trim and dried in a book till flat right smack dab in the middle of it, then sprinkle sugar leaf parsley all over it so everyone gets a little sugar. The middle leaf melts into the cheese perfectly and all my girls think they are stoned when they eat a piece. i think it makes them drink more wine…
Martha Stewart could learn a thing or two from you, the hostess with the mostest(weed)….
Or on holiday cards…
If you were special enough to get a custom made card YEPOr on holiday cards…
Enter your email address to join:
Register today and take advantage of membership benefits.
Enter your email address to join: