The Perfect Pizza

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YYZ Skinhead

RIP Neil Peart 9/12/1952 -- 1/7/2020
Joined
Aug 5, 2011
Messages
1,914
Reaction score
310
Location
HeIl, California.
Crust: Chicago deep dish/NYC thin crust
Sauce: Red
Cheese: Mozzarella, Asiago, Pecorino Romano
Toppings: Ground beef, turkey pepperoni, beef/poultry sausage, olives, mushrooms, capers, a few anchovies, various hard cheeses

Any frozen pizza can be vastly improved with the addition of some Cannabis-steeped extra virgin olive oil and mozzarella before baking.

The only California-style pizza I like is barbecued chicken.

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Looks mighty tasty!!
How long do you steep your buds in the olive oil?
 
YuuuuUUUUUMMMMM!!!


oh great now I have to go eat something...lol. *wipes drool off screen*
 
Be good za in the bush ifin yual know weres to find it ;) Be mighty likin yur threads pilgrem always right on my trail! Enjoys the drowlin.

BWD
 
Best pizza in the world is the Gourmet Veggie + Bacon from Round Table Pizza.
 
IDk about Round table holding a pizza title.... At one of my cafes we have a wood fired pizza oven. Our most popular pizza by far is the thai chicken.

Really good house made pizza crust(gluten free also)
Free range, coconut, lime, chile marinated chicken breast
Spicy peanut sauce base
Provolone
Radish/mung bean sprouts
Yellow/orange bell peppers
Thai basil leaves
Roasted serrano chiles
 
any pizza be bout the best pizza after bout 2 hours of your first pipe full! Heck after I smoke I be eatin the arse outa dead road kill porcupine long as I new it be fresh!!! LOL anything be good eatin after some shine and good smoke.

BWD
 
A good thin crust wood fired pizza in a clay oven, with green peppers, mushrooms, olives, red onion, ground beef, and italian sausage!
 
I believe it's a California Pizza place in the Mirage in Vegas? I love the shrimp pizza, really good!
 

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