Hi
This is my first time growing, I have 16 generation #2 plants that were taken from the 8 week old from sprout, and mature mother. The 16 gen. #2 plants have been under 18/6 light hours since being taken 4 and half weeks ago, making them 3 weeks old from rooting. The 16 generation #2 plants are 10 to 14 inchs tall, with 6 to 11 internodes each, and showing preflowers. Those same plants are in 2 gallon bags, with organic soil and light perlite mix. They are feed once a week, with advanced nutrients organic iguana juice, and when going into flower, they will get advanced nutrients bud candy, and big bud with the organic iguana juice bloom ratio. I will be starting flower tommorrow, outside, under direct sun for 11.5 hours a day in temps around 70 to 80 degrees. The strain is blue cheese, does anyone have suggestions?
This is my first time growing, I have 16 generation #2 plants that were taken from the 8 week old from sprout, and mature mother. The 16 gen. #2 plants have been under 18/6 light hours since being taken 4 and half weeks ago, making them 3 weeks old from rooting. The 16 generation #2 plants are 10 to 14 inchs tall, with 6 to 11 internodes each, and showing preflowers. Those same plants are in 2 gallon bags, with organic soil and light perlite mix. They are feed once a week, with advanced nutrients organic iguana juice, and when going into flower, they will get advanced nutrients bud candy, and big bud with the organic iguana juice bloom ratio. I will be starting flower tommorrow, outside, under direct sun for 11.5 hours a day in temps around 70 to 80 degrees. The strain is blue cheese, does anyone have suggestions?
