Has anyone tried this with their home grown?
I met a woman who told me that she dried her culinary herbs in paper bags in the refrigerator for 1 month. I've tried it with rosemary, basil, thyme and oregano, and it works really well--you just put the whole plant or branches in a clean paper bag (lunch size), staple the top, and put it in the refrig for a month--it dries out slowly because the cold air is so dry, and after the time is up, it's ready to put into jars or bags.
I know this isn't a solution for a big harvest. I think I'm going to try it, and I'll let you know in a month how it works out! But if anyone has tried it, and it was a bust, pls let me know. Thx.
I met a woman who told me that she dried her culinary herbs in paper bags in the refrigerator for 1 month. I've tried it with rosemary, basil, thyme and oregano, and it works really well--you just put the whole plant or branches in a clean paper bag (lunch size), staple the top, and put it in the refrig for a month--it dries out slowly because the cold air is so dry, and after the time is up, it's ready to put into jars or bags.
I know this isn't a solution for a big harvest. I think I'm going to try it, and I'll let you know in a month how it works out! But if anyone has tried it, and it was a bust, pls let me know. Thx.