TexasMonster
Well-Known Member
- Joined
- Sep 23, 2009
- Messages
- 518
- Reaction score
- 106
Hello. Nice to meet yall. I will be doing some reading (I have been lurking). My interest is going to be a steath closet. I believe at first soil will work for me. I already farm tomatoes, okra, cucumbers, egg plants, jalapenos, yard long beans, banana pepers corn, etc etc etc. I grow an acre of watermelons but I turn every one of those into wine. Same with the strawberries.
I have access to horse manure that I compost with leaves, vegetable scraps, lawn cuttings and egg shells. I compost each pile for 1 year at a time. I've pretty much got that down pretty good. I sell the vegetables to inner city ( I live out in the county on some acerage) "well to do" liberals who are into the whole "Organic Foods' food. You would be suprised what they spen on "organic foods".
So, I am here to lean about which light to use, which plant is better suited to me, watering schedule with those crazy lights on/off cycle, soil and fertilizer and all those crazy acronyms yall use. I only want to grow 2 or 3 plants at a time as I only want the smoke not the dollars. I am used to commercial mexican grass but have tasted that "hydro" stuff. That stuff was, well, incredible.
I've 2 questions right off the bat.
1) can bag seed (that already has a good odor and fair high) be made better if you use indoor growing practices (lights, etc) than just letting nature take care of it?
2) aint you guys scared to order them "killer" seeds off the net?
I have access to horse manure that I compost with leaves, vegetable scraps, lawn cuttings and egg shells. I compost each pile for 1 year at a time. I've pretty much got that down pretty good. I sell the vegetables to inner city ( I live out in the county on some acerage) "well to do" liberals who are into the whole "Organic Foods' food. You would be suprised what they spen on "organic foods".
So, I am here to lean about which light to use, which plant is better suited to me, watering schedule with those crazy lights on/off cycle, soil and fertilizer and all those crazy acronyms yall use. I only want to grow 2 or 3 plants at a time as I only want the smoke not the dollars. I am used to commercial mexican grass but have tasted that "hydro" stuff. That stuff was, well, incredible.
I've 2 questions right off the bat.
1) can bag seed (that already has a good odor and fair high) be made better if you use indoor growing practices (lights, etc) than just letting nature take care of it?
2) aint you guys scared to order them "killer" seeds off the net?